International Journal Of Fruit Science

Journal Title：International Journal Of Fruit Science

The International Journal of Fruit Science disseminates results of current research that are immediately applicable to the grower, extension agent, and educator in a useful, legitimate, and scientific format. The focus of the journal is on new technologies and innovative approaches to the management and marketing of all types of fruits. It provides practical and fundamental information necessary for the superior growth and quality of fruit crops.

This journal examines fruit growing from a wide range of aspects, including:

-genetics and breeding

-pruning and training

-entomology, plant pathology, and weed science

-physiology and cultural practices

-marketing and economics

-fruit production, harvesting, and postharvest

《國際水果科學雜志》以實用、合法和科學的形式傳播當前研究成果，這些成果可立即應用于種植者、推廣人員和教育工作者。該雜志的重點是管理和營銷所有類型水果的新技術和創新方法。它提供了水果作物優良生長和質量所必需的實用和基本信息。

本雜志從廣泛的方面研究水果種植，包括：

-遺傳學和育種

-修剪和訓練

-昆蟲學、植物病理學和雜草科學

-生理學和文化實踐

-市場營銷和經濟學

-水果生產、收獲和收獲后

International Journal Of Fruit Science創刊于2005年，由Taylor & Francis出版商出版，收稿方向涵蓋Agricultural and Biological Sciences - Agronomy and Crop Science全領域，此刊是中等級別的SCI期刊，所以過審相對來講不是特別難，但是該刊專業認可度不錯，仍然是一本值得選擇的SCI期刊 。平均審稿速度 10 Weeks ，影響因子指數2.4，該期刊近期沒有被列入國際期刊預警名單，廣大學者值得一試。